Wednesday, September 5, 2012

Pei Wei, ... should be Pay Way Too Much...

Although this establishment tries to imitate other restaurants it really is only 1 step above the traditional Chinese takeout as far as the quality of food is concerned.

The hot sour soup had very little flavor and nothing but 2  pieces of tofu the size of Chicklet gum.
Crab wonton came with a very tasty chili pepper sauce however the wonton sat in the pool of sauce rather than having a sauce on the side to dip which caused the bottom of the wonton to be soggy it was difficult to dip in the sauce.

Thai dynamite with shrimp over noodles came with very little flavor.  The shrimp was overcooked and the noodles were all stuck together and had an odd taste. It would have been a more pleasant and tastier dining experience to have gone to the Chinese takeout establishment down the street.  Which we may end up going to because we can't  eat our food.

The atmosphere was nice even if the background  music was a little loud.

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